Savory Goodness

Recipes for the outdoors

Looking for a fast, easy, and cheap way to make beer batter fish? Try out today's #SavoryGoodness recipe- The Poor Man's Beer Batter Fish!...

When life gives you lemons, make lemon butter! ... Then go catch a fish to serve with it!

 

Ingredients:

-1/2 cup (1 stick) butter, softened

-1 tsp grated lemon peel

-1tbsp lemon juice

 

Directions:

Cream butter in a small bowl until fluffy.

Grate a teaspoon of lemon rind...

From the lake to your plate! Here's a Walleye recipe that's sure to make your taste buds quake!

Ingredients: 

-1/3 can orange juice concentrate

-1/4 cup chopped figs

-1 peeled appled that is chopped

-2 tsps. butter

-Salt and Pepper

-Olive Oil

-4 Walleye fillets

 

...

Take advantage of the nice weather by grillin' out this weekend! Try this Chipotle Lime Bacon-Wrapped Shrimp recipe! 

Ingredients:

6 Strips bacon (thin) cut in half (12 pieces) 

12 Large, raw, deveined, and peeled shrimp

Zest from one lime

Juice from one lime (about 2 tbsp)

1/4 teaspoon...

We've got the secret for the best pork tenderloins ever! Please the crowd by trying this simple & savory marinade sauce at your next tailgating event! 

Ingredients:

1 cup soy sauce 

1 cup olive oil...

Mix things up for dinner with this week's#SavoryGoodness recipe- Buck Stuffed Peppers! 

Ingredients: 

2 1/2 cups Herb Seasoned Stuffing

1 tablespoon butter, melted

1 pound ground venison

1...

Warning: This week's #SavoryGoodness recipe is a crowd pleaser! Impress your friends with this great appetizer idea- Pheasant Stuffed Jalapeño Poppers! 

Ingredients:

2 cups Pheasant, finely chopped (about 4...

Looking for a nice alternative to fried Walleye at shore lunch sites? Try out this simple #SavoryGoodness recipe- Walleye in Lemon Dill Butter.Ingredients: 12-18 Walleye fillets1/2 Salted Butter3 Fresh Lemons1 Tablespoon...

We're going to let you in on the secret to the perfect steak. The preparation begins 3 hours before cooking...

 

Step 1- Unwrap the steaks, pat them dry with paper towels & sprinkle liberally with kosher salt. Then put back in the fridge to rest. The idea is to get the enzymes to begin breaking the meat down to ensure the...

CanCooker Jr. Recipe

This is the perfect recipe to use in a CanCooker Jr. from our friends at CanCooker- "CanCooker's Trophy Vension Stew" Ingredients:2-3 Lb venison tenderloin, filet sliced, then diced in large cubes6 medium white potatoes with or w/o skins, quartered2 large white onions, sliced in large chunks1 bag of baby...